July 31, 2012 at 11:00 am · Filed under Brunch, Recipes ·Tagged Brunch, Recipes, Shakshuka
Photo courtesy of thepatternedplate.wordpress.com
A North African delight, this dish is ideal for brunch! Also, I love eggs, cooked any way, any style, with whatever seasonings and accoutrements. Click here for the full recipe over at Guardian.
Looks terrific… and I love the name!
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