No-Bake Lemon Cream and Coconut Icebox Cupcakes

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Everything about this delicious little treat sounds perfect for summer!  From the no-bake part to the icebox, coconut and cupcake part, these sounds amazing for those hot summer afternoons on the patio with friends.  Having a terrible relationship with dairy I’m going to try substituting the cream cheese for silken tofu and I plan to use Go Dairy Free’s recipe for soy based whipped cream (this recipe is also gluten free!).  Find The Kitchn’s recipe here.


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