As soon as I saw this salad my tummy started to rumble! A light, citrus and avocado salad with my favorite dressing; I’m in! Click here for the recipe.
Archive for Condiments Sauces and Oils
Homemade Mustard
Hey, ya’ll! I’m back from the dead (aka out from under my rock) to bring you not just one, but THREE fantastic homemade mustard recipes! Hooray! I am a huge fan of mustard that is not French’s neon yellow atrocity and am dying to make the apple butter mustard! Click here for the full recipe.
Blueberry Jam
This is such a great recipe and such a great photo! Just looking at those luscious blueberries makes me want to get out there with my berry picking pale and a few good friends right now. You know me and my love of things to spread on delicious homemade breads! I can’t wait to make this one
Click here for the recipe.
Watermelon Jelly
If you managed to read the title of today’s recipe post and didn’t think about all the promises of decadence and deliciousness that something called watermelon jelly offers, then we cannot be friends. For the rest of you, you can find the recipe here. Just imagine a nice warm biscuit with watermelon jelly spread on each half.
Sour Cherry Jam
I cannot wait to make this! Who doesn’t love something homemade and a little sweet and a little tart on a bit of fresh baked goodness? Click here for the recipe.
How To Make Infused Vinegars
Having your own infused vinegars means a lot of good things; delicious dressings in the flavor of your choice for one, and they couldn’t be easier to make! Click here to head over to Design Sponge and get the full how-to plus a couple prepared recipes if you’re having trouble thinking up your own.





